Okay, okay - I know it's not Monday, but I just couldn't get to the computer yesterday to write out my menu plan! Better late than never. At least it's all planned out using my friend Bel's very helpful 'Weekly Schedule' plan... she is a great organizer! (Check out her Home Cooking and Home Grown blogs.)
I'm rather busy this week, with a Thermomix cooking class and a demo, a homeschool outing, scrapbooking, going to a friend's for dinner, homeschooling, and sorting and packing for our move (which has to be done this week)... and I also need to get some baking done for a camp I'm cooking at next week (I'm the 'special diets' cook!)... so I've kept it pretty basic this week. If you'd like some menu planning ideas, go to Menu Plan Monday at orgjunkie.com; and if you have a Thermomix (or wish you did!) check out the many recipes and ideas at the Thermomix forum.
Have a great week!
[TMX = prepared and/or cooked in the Thermomix]
Monday:
(lunch) Tuna salad sandwiches on spelt bread (TMX)
(dinner) Meatloaf & baked veges (slow cooked in oven while I'm at a cooking class - couldn't use the TMX like I usually would because it was with me at the class!)
Tuesday:
(dinner) Friend's place - taking a dip (TMX) and Apple Berry Custard Crumble for dessert (TMX)
Wednesday:
(lunch) Fish (coated in cornmeal, pan fried) with stir fry veges (TMX)
(dinner) Beef stew (crockpot)
Thursday:
(lunch) Picnic with homeschool group - pasties made with leftover beef stew and spelt & lard pastry (TMX)
(dinner) Pasta e Fagioli (TMX)
Friday:
(lunch) BBQ Beef Ribs (crockpot) with salad
(dinner) TMX demo here
Saturday:
(lunch) Tuna pasta salad
(dinner) leftovers/sandwiches (doing baking for camp)
Sunday:
(lunch) Baked potatoes & salads
(dinner) leftovers/fresh bread (doing baking for camp)
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