Well, we had an interesting holiday - it was very wet as a cyclone hit the coast not far from where we were staying, causing torrential downpours! Never mind, at least we got home again without getting hemmed in by flooded roads.
The shops are pretty bare here in North Queensland at the moment, due to all the flooding... thankfully I was pretty well stocked up with organic veges (which we buy bulk), as well as all the grains, nuts, and meat I buy bulk and freeze. And there's always eggs from the chickens and chokos and sweet potatoes in the garden. Plus someone's always giving us bananas or potatoes... it's such a blessing to live in the country.
Monday: (leftovers) Beef Salsa Burritos with homemade spelt tortillas (the beef was leftover from a pot roast on Sunday, re-cooked in the crockpot all day on low with beans & salsa sauce).
Tuesday: (vege) Raw Pasta Sauce on homemade spelt Gnocci (I've got lots of potatoes and tomatoes to use up).
Wednesday: (fish) Tuna & Broccoli Pasta Salad with homemade spelt bread rolls.
Thursday: (vege) Baked potatoes, sweet potatoes & pumpkin & salad.
Friday: (meat) Ragout (made with turkey mince) & salad.
Saturday: (vege) Vege quiches with crumb crust & salad.
Sunday: (meat) Spicy Sausage & Black Bean Soup (crockpot) with homemade bread.
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